Good & Proper Tea English Breakfast Loose Leaf Black Tea 90g

Good & Proper Tea's English Breakfast is a loose leaf black tea blend from Kenya, Assam, and Ceylon. It offers a robust, golden cup perfect with a dash of milk. Brew it properly with fresh water and three minutes of steeping for the best flavor.

This Kenya-based, black tea blend combines the rich, full body for which Kenyan teas are so well known, with malty Assam and the more fragrant notes of Ceylon. The result is a robust, golden cup - perfect with a dash of milk as a full-bodied breakfast brew.

Features: Great taste 2021, A robust, golden cup - perfect with a dash of milk as a full-bodied breakfast brew.

Preparation and Usage:

Brewing Instructions	Details
Tea leaves	1 heaped tsp per 200ml
Water Temperature	98°C
Brew time	3 minutes
3g

Brewing Tea Properly: When it comes to making a delicious cup of tea, there is no doubt that loose leaf will always be best - the leaves need space to spread out, unfurl and release their full flavour. For the best possible cup every time, use freshly-drawn, filtered water to fill your kettle, take care with how much tea you add to your pot, and give the leaves time to do their thing before straining into a cup.

Package type: Box

Storage: Store in a cool, dry place

Usage: 30 Count

Origin: India, Kenya, Sri Lanka

Ingredients: Black Tea

Brand: Good & Proper Tea. We work hard to find delicious, single-origin teas from around the world - each one distinct and full of flavour. We then focus on helping you bring out the best possible flavour in every cup. We call this way of doing things Good & Proper, and from rich breakfast teas to aromatic oolongs, floral green teas to refreshing herbal infusions, our award-winning range offers a spectrum of flavour for any time of day.